Canning sweet and sour red cabbage recipe
WebInto a large stockpot, add your shredded cabbage, sliced apples, sugar, and butter. 5 cups red cabbage, 1 cup green apples, 3 tablespoon sugar, 2 tablespoon butter Next, pour in … WebAug 11, 2024 · How to Make My Pickled Red Cabbage. While wilting the cabbage, make a pickling liquid. Mix the pickling ingredients well, ensuring the sugar is completely dissolved, then put the liquid and the wilted red …
Canning sweet and sour red cabbage recipe
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WebMay 5, 2010 · Boil this mixture about 5 min, strain brine, pack cabbage into sterile jars tightly, pour brine over, run knife to release air bubbles and seal with sterile caps. … WebJan 3, 2024 · Instructions. Heat oil in a large, heavy pot (I use a Dutch oven) over medium heat. Add bacon and cook until brown and crisp, stirring frequently. Use a slotted spoon to transfer bacon to a plate. Add onion and cabbage to pot and cook, stirring often, until cabbage is wilted (about 10 minutes). Add vinegar, sugar, and soy sauce and cook until ...
WebOct 13, 2024 · In a small bowl, combine vinegar, brown sugar, caraway seeds and celery seed; set aside. Place cabbage and onion in a saucepan; add a small amount of water. Cover and steam until tender, about 15 minutes. Add vinegar mixture; toss to coat. Season with salt and pepper. WebNov 4, 2024 · Instructions. In a medium saucepan, melt the butter over medium heat. Stir in the cabbage and season with salt and pepper. Cook the cabbage for 3-5 minutes, stirring, until it softens slightly.
WebApr 4, 2024 · Heat the spiced vinegar and maintain at a simmer. Pack the cabbage into warm jars tightly using a cabbage pounder, wooden spoon or the end of a rolling pin. Leave at least 1.5cm of room at the top of each jar. Ladle the hot spiced vinegar into warm sanitised jars with the aid of your funnel. WebMar 23, 2016 · I have a recipe I dearly love for sweet & sour Red Cabbage and want to know if I can use the water bath method or should I use my pressure cooker to can it. …
WebDirections. Step 1. Cut cabbage in half lengthwise, remove core, and slice as thinly as possible. Advertisement. Step 2. Heat oil in a large saucepan over medium-low heat. Add cabbage, and saute stirring until wilted, about 10 minutes. Add vinegar, honey, and spices. Season well with salt and pepper.
WebJan 5, 2024 · A perfect accompaniment for grilled sausages and a nice cold beer!Recipe from the Better Homes and Garden Complete Canning GuideMakes 5 QuartsINGREDIENTS12 o... raw meat chopperWebPREP TIME: 20 MINUTES COOK TIME: 2 HOURS Recipe courtesy of Angie McGowan-Eclectic RecipesBeet Lentil Chili Ingredients 2 jars (16 ounces each) Aunt Nellie’s Sliced Beets 2 tablespoons olive oil 1 large onion, diced 4 … raw meat colour chopping boardWebOct 13, 2024 · Add water, vinegar, sugar, butter and salt. Place the peppercorns, allspice, cloves and bay leaf on a double thickness of cheesecloth; bring up corners of cloth and stir with kitchen string to form … simplehuman coupon 2021WebTo serve, make a punchy tomato and red pepper salsa, and add rice, fresh cilantro and a dollop of sour cream. Get the recipe for roasted vegetable feijoada here Waitrose & Partners/loveFOOD raw meat containersWebMelt butter in saucepan, add cabbage and apple and cook gently for 5 minutes, stirring occasionally. Add vinegar, sugar, salt and pepper. Cover and cook gently for 20-30 minutes or until tender, stirring occasionally. raw meat contamination in kenyaWebSep 19, 2015 · Sweet and Sour Red Cabbage. 4 1/2 pounds red cabbage. 1/3 cup pickling salt. 5 1/2 cups red wine vinegar (5%) 1/2 cup lightly packed brown sugar. 3/4 teaspoon … raw meat contaminationWebFeb 18, 2014 · 1 onion, thinly sliced. 50g (1/3 cup) sultanas (golden raisins) 2 tbsp white wine vinegar. 2 tbsp muscovado sugar or light brown sugar. 250g (9oz) cooking apples … raw meat chopping board