WebJan 19, 2015 · Gently stir the apple rings into the syrup and simmer for 5 minutes or so. Fill 5-6 clean, hot, pint canning jars with the apple rings. Strain the hot syrup to remove the … WebOld Fashioned Spiced Apple Rings Recipe. It just takes a few minutes and once you’ve made them you can keep the bright crimson spiced apples in a jar in the refrigerator for up to a week, or in a freezer container for several months. Check out this amazing apple recipe below and let me know if you make it. I don’t think you will be ...
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WebCook 10 minutes over medium heat. Arrange apple rings in syrup. Cook, basting frequently with syrup in skillet, until apples are tender, about 6 to 10 minutes. Remove apples from … WebNov 29, 2024 · How to Make Cinnamon Candied Apples: In a medium to large saucepan, heat water, sugar and Red Hot Candies until the mixture begins to boil and the candies …
WebMar 2, 2024 · Directions. In a small bowl, mix the first 5 ingredients. Place apples in a greased 5-qt. slow cooker; add sugar mixture and toss to coat. Top with butter. Cook, … Web9 ounces red cinnamon candies 3 drops red food color Cut cored, peeled apples in rings. Combine sugar, water, cinnamon candies and food color. Bring to a boil, boil 3 minutes. …
WebAug 16, 2024 · Place a funnel on top of the hot jar and use a ladle to scoop the boiling hot applesauce into the jar. Fill the jar to 1/2 inch from the top. Wipe the mouth of the jar clean if any applesauce got on the rim. 3. Seal the canning jar: Use the tongs to pull the canning lid out of the boiling hot water. WebFeb 13, 2024 · 3 lb apples, peeled, cored, and sliced into ½-inch thick rings 1 cup water 2 cups sugar ⅓ cup Red Hots cinnamon candies …
WebHow To Make mother's cinnamon apple rings 1 In a large skillet, combine sugar, water and candies. 2 Stir over medium heat until sugar and candies dissolve. 3 Cut apples into 1/2 inch thick rings. Add apple to the syrup in …
WebCover with water; let stand 3 hours; then drain. Place cucumbers in large kettle; add 1 cup vinegar, food coloring, alum, and enough water to cover. Bring to a boil, then simmer for 2 hours and drain. Combine remaining 2 cups vinegar, 2 cups water, sugar, cinnamon and candy in large saucepan; bring to a boil, stirring until sugar in dissolved. bioclear blasting powderWebMy daughter’s ex-mother-in-law makes delicious home-canned mock spiced apple rings using cucumber slices. Sadly they don’t speak anymore and I’d love to find this recipe. I think it might be an Amish recipe, her ex-in-laws used to vacation with an Amish family every summer when they were able. The canning liquid tastes like cinnamon red […] dagur the deranged voiceWebHow To Make spiced apple rings- grandma's. 1. In 12 inch skillet heat all ingredients except apples to boiling. Reduce heat, cover, and let simmer 5 minutes to blend flavors. Red food coloring is optional, but makes these … dagur race to the edgeWebDec 4, 2015 · Set aside. Combine two cups of water, 3/4 cup of red hots and 1/3 cup of sugar in a large saucepan. Bring the pan to a boil, then reduce the heat and simmer until the candy and sugar is completely dissolved. Add the apples to the saucepan. Continue to simmer until the apples are tender, which is about 30 minutes. bioclear acne and pimple cream side effectsWebSep 22, 2024 · In a large saucepan, bring the water, candies and sugar to a boil over medium heat; boil and stir until candies and sugar are dissolved. Reduce heat; carefully add apples. Cook, uncovered, until apples are … bioclear anterior matricesWebOct 25, 2024 · Pour the apples into a large mixing bowl and use a small scoop or spoon to remove excess liquid. In a small bowl, mix together 1/4 cup white whole wheat flour (or AP flour), 1 teaspoon cinnamon, 3/8 – 1/2 cup sugar, 1/2 teaspoon ginger, 1/8 EACH: nutmeg, cloves, allspice. Sprinkle over the apples and stir together. dag van supply chain mastersWebTo make flavored syrup, combine sugar, water, vinegar, cloves, cinnamon candies, or cinnamon sticks and food coloring in a 6-quart saucepan. Stir, heat to boil, and simmer 3 minutes. Drain apples, add to hot syrup, and cook 5 minutes. Fill hot jars (preferably wide-mouth) with apple rings and hot flavored syrup, leaving 1/2-inch headspace. dagu rice noodle winnipeg